Work package updates · 27. May 2019

Report from a workshop on a sustainability model to link the multiple dimensions (environment, economy, society) across five nodes (producer, processor, transport, retailer & consumer) of legume based value chains.

Interviews · 15. October 2018

Interview at the Continental Legume Innovation and Networking (LIN) Workshop in Hohenheim with Marko Debeljak from the Joszef Stephan Institute, Slovenia, about Work Package 8 - Sustainability Indicators and a Decision Support Tool for Transition Paths

Interviews · 07. August 2018

Interview at the Atlantic Legume Innovation and Networking (LIN) Workshop in Peterborough with Geoff Squire from the James Hutton Institute

Work package updates · 12. March 2018

The development of sustainability indicators for assessment of legume-based systems in Europe should follow the conceptual model of information and knowledge through the legume quality chain. A suite of indicators covering environmental, economic and policy pillars, as well as their interactions (bearability, viability and equitability), should be developed for each node in the quality chain.