• About TRUE
    • Consortium
      • James Hutton Institute
      • Coventry University
      • Stockbridge Technology Centre
      • Scotland's Rural College
      • Kenya Forestry Research Institute
      • Catholic University of Portugal
      • University of Hohenheim
      • Agricultural University of Athens
      • Institute for Food Studies & Agro industrial Development ApS
      • Public Institution for the Development of the Međimurje County REDEA
      • Bangor University
      • Trinity College Dublin
      • The Processors and Growers Research Organisation
      • Jožef Stefan Institute
      • IGV Institut für Getreideverarbeitung
      • Environmental Social Science Research Group
      • Agri Kulti Ltd.
      • Alfred-Wegener-Institute, Helmholtz-Centre for Polar and Marine Research
      • Slow Food Deutschland e.V.
      • Arbikie Distilling Ltd.
      • Teagasc - the Agriculture and Food Development Authority
      • Herdade do Freixo do Meio
      • Eurest
      • Solintagro S.L.
    • ISAB
  • Work Packages
    • Knowledge Exchange and Communication
    • Case Studies
    • Nutrition and Product Development
    • Markets and Supply Chains
    • Environmental LCA and Nutrient Quality Assessment
    • Economics of Sustainable and Profitable Legume Production and Consumption
    • Policy and Governance
    • Transition Pathways
    • Coordination
  • Legume Innovation Network
  • LIN - Workshops
    • Atlantic
      • Documentation
    • Continental
      • Documentation
    • Mediterranean
      • Documentation
  • Blog: "Notes from the field"
    • General project information
    • Interviews
    • Reports
    • Case study reports
    • Work package updates
  • News & Events
    • General Assemblies
      • Consortium only area
    • Legume Webinars
    • Policy Dialogue Event
    • Press Releases
      • Press review
    • World Pulses Day
  • Publications & Resources
    • Deliverables
    • Publications
    • Decision Support System DSS
    • Practice Abstracts
    • Newsletter
    • Policy Briefs
    • Innovation Catalogue
    • Legume inclusion in animal feed
    • Recipes
      • Translations - Easy Peasy
    • Videos
    • Linked Projects
    • Linked Resources
    • Previous EU Projects on Legumes
  • Contact
  • About TRUE
  • Work Packages
  • Legume Innovation Network
  • LIN - Workshops
  • Blog: "Notes from the field"
  • News & Events
  • Publications & Resources
    • Deliverables
    • Publications
    • Decision Support System DSS
    • Practice Abstracts
    • Newsletter
    • Policy Briefs
    • Innovation Catalogue
    • Legume inclusion in animal feed
    • Recipes
    • Videos
    • Linked Projects
    • Linked Resources
    • Previous EU Projects on Legumes
  • Contact

Resources

Deliverables

Review the TRUE Project's deliverables across its 9 Work Packages.

Publications

Find here the recent project publications as well as information material to be downloaded.

Newsletter

See the last published Project-Newsletter.

Practice Abstracts

Research findings translated into practical recommendations - find all TRUE Practice Abstracts here

Recipes

For more legumes on the fields and plates in Europe - modern and traditional recipes to include more legumes in our diets.

Videos

All TRUE videos in one place - have a look and get into te world of legumes

Linked projects and resources

Learn about similar and complementary projects about legumes and crop diversification and find out about related reports, studies or other publications.


TRansition paths to sUstainable legume-based systems in Europe (TRUE) has received funding from the

European Union’s Horizon 2020 research and innovation programme under grant agreement No. 727973


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