Interviews

Nàdar: the World'First Climate Positive Gin
Interviews · 30. March 2022
Kirsty Black, Iain Stirling and Pete Ianetta share their views on the development of Nàdar and why it is a good example of innovation with the potential to transform the food system.

Legumes in podcast and presentation
Interviews · 25. March 2021
TRUE coordinator gave an interview recently in the Plant Breeding Stories podcast and also presented his legume research during a Soil and Growth event of the Scottish Ecological Design Associaton.

Interviews · 17. July 2020
Interviews with members of the Intercontinental Scientific Advisory Board (ISAB) of the TRUE project: The members introduce themselves, they state why they think the TRUE project is crucial at this time and describe the innovative approach of it and they talk about examples for transition paths.

Interviews · 17. January 2020
During the 2nd continental Legume Innovation and Networking (LIN) workshop in Budapest we interviewed Emilie Wegner and Simon Vogt from the Start Up Hülsenreich about their perspective on legumes.

Interviews · 10. January 2019
TRUE Work Package Leaders after presenting the first H2020 intermediate report to the EU. Scotland House, Brussels, December 2018

Interviews · 15. October 2018
Interview at the Continental Legume Innovation and Networking (LIN) Workshop in Hohenheim with Marko Debeljak from the Joszef Stephan Institute, Slovenia, about Work Package 8 - Sustainability Indicators and a Decision Support Tool for Transition Paths

Interviews · 15. October 2018
Interview at the Continental Legume Innovation and Networking (LIN) Workshop in Hohenheim with Attila Krall from Agri Kulti, Hungary, about Case Study 17

Interviews · 07. August 2018
Interview at the Atlantic Legume Innovation and Networking (LIN) Workshop in Peterborough with Geoff Squire from the James Hutton Institute

Interviews · 30. July 2018
Interview at the Atlantic Legume Innovation and Networking (LIN) Workshop in Peterborough with Francis Rayns from Coventry University

Interviews · 18. July 2018
Interview at the TRUE Atlantic Legume Innovation and Networking Workshop with Dr. Dave George from the Stockbridge Technology Centre

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